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ПИЩЕВАЯ ПРОМЫШЛЕННОСТЬ 1/2009
CONTENTS
ПРОМЫШЛЕННОСТЬ
1 2009
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Е.И.РОМАНОВОЙ,
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Т.Ф.КОРНЕЕВОЙ
Корректор Л.А.АЛИМОВА
Фотокорреспондент
В.В.ЗАМАРАЕВ
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Results of work of enterprises of food processing
industry of Russia for January – October 2008
Functianal alimentary products
Hurshudyan S.A. Functional alimentary products:
problems against stable growth
Kochetkova A.A., Ipatova L.G. Spreads of functional
purpose: about theory and practice
Evdokimova O.V. Requirements to stages of life
cycle of functional alimentary products
Shilov A.I., Oliferova O.O. Milk beverage with natural
additives
Savvateeva ., Turshuk E.G.Prospects of reindeer
moss use in working out of alimentary products
Kuharenko A.A., Bogatyrev A.N., Korotky V. М.,
Dadashev M. N. Prospects of manufacture of natural
alimentary products in the XXI century
Ecologically pure and safe water
Congress «Nutrition and health»
Economics and management
STAFF FOR FOOD MANUFACTURES
Forum «Strategy 2020: staff preparation for small
and medium business in food processing industry»
Ivanova V.N. We are responsible for those whom
we study
Krasnov A.E.Integration of science and education
Malofeeva Yu.N., Tarasova V.V.Centre of elite
preparation and assistance with graduating
student’s job placement
Sinichenkova T. Staff training at enterprise
«Produkty Pitaniya» in Kaliningrad region
Parshin Yu.A. Segmentation of clients for
construction of retail strategy of confectionery
enterprise
Engineering and technology
Kovalenko A.A., Polosina M. М, Eyvin P. S,
Turchaninova T.P. Pneumotransportation of food dry
materials on base turbocompressor of new
generation
Smirnova M.K. Traditional bread in danger or can be
possible revolution in bread market?
Quality and safety
Grischenko F.V.Iinternational standard documents in
the field of production technology of alimentary
products: development tendencies
Moiseev A. Definition method of melamin and
cyanuric acids is checked up in practice
Raw materials and additives
MAXICURDTM1 DSM Food Specialties
Natural biologically active product «Sweet Way»
consisted of unique natural composition of XXI
century
Congratulation upon a jubilee
Leader of confectionary branch of south of Russi
is 20!
News from companies
News from professional industrial branch unions
News from R&D institutes and higher
educational institutions
Events and facts
Russia becomes the largest participant of agricultural
forum « International Green week"2009»
Step to the future: company «Bunge» has started oil
extraction factory in Russia
Efko: opening of complex in Taman
Joint project of oil and fat holdings
Meeting of participants of dairy market
Prodekspo"2009: New possibilities – expomarketing
in the conditions of crisis
Anuga Food Tec invites
Exhibition «Food components, additives and spices
2008»
International food exhibition «Peterfud»
Awards named after Petr Stolypin are handed over
Leading technologies of automation"2008
Keystone to success of «Konfael»
Days of mechanical engineering in the Bulgarian
centre of industry
International forum «Russian food processing
industry»
List of articles published in magazine «Food
processing industry» in 2008
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