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3

ПИЩЕВАЯ ПРОМЫШЛЕННОСТЬ

2/2008

CONTENTS

ПРОМЫШЛЕННОСТЬ

2 2008

Журнал

зарегистрирован

Государственным комитетом

Российской Федерации

по печати,

регистрационный № 1459

© Пищевая промышленность

Advertising Sales Offices

Europe

IFWexpo

Heidelberg GmbH

Landfriedstr, 1a

Tel.: 496221/13 570

Fax: 496221/13 57 23

info@ifw

expo.com

Представительство

в странах Балтии

Фирма Lukor L, г. Рига,

Людмила Павлова

Тел.: (371) 972 18 71,

факс 772 85 39

E mail:

lukorl@inbox.lv

Представительство

в Краснодарском крае

Журнал «Кубанский оптовик»

Тел.: (8612) 62 71 45, 63 60 08

E mail:

optovik@riaok.kuban.ru

Адрес издательства:

107996, Москва,

Садовая Спасская, 18

Т

елефоны:

7(495) 607 17 70

(секретарь)

608 25 16,

975 34 95

(редакция)

607 20 87

(отдел рекламы)

Факс:

7(495) 607 28 61

Адрес в сети Интернет:

www.foodprom.ru

E mail: red

pp@foodprom.ru

(редакция)

E mail:

foodprom@ropnet.ru

(издательство)

E mail: rekl

ppi@ropnet.ru

(отдел рекламы)

Требования

к макету рекламы

Формат страницы

до обреза

215 х 300 мм

Формат страницы

после обреза 210 х 290 мм

Полоса набора

(полезная

площадь)

185 х 263 мм

1/2 полосы:

горизонтальная 185 х 130 мм

вертикальная 90,5 х 263 мм

1/3 полосы:

горизонтальная 185 х 85 мм

вертикальная 59 х 263 мм

1/4 полосы:

вертикальная 90,5 х 130 мм

1/8 полосы:

горизонтальная 90,5 х 63 мм

Программы:

Photoshop (tif, разрешение

300 dpi, CMYK)

Corel Draw Х3 (cdr, eps, CMYK,

текст в кривых)

Page Maker 6.5 – с приложением

шрифтов и иллюстраций в

форматах tif (CMYK) или eps

Черный цвет шрифта – наложе

ние (overprint)

Подписано в печать 25.01.2008

Формат 60х90 1/8.

Печать офсетная

Отпечатано в

ООО «Репроцентр»

на нашем сайте:

www.foodprom.ru

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Results of work of enterprises of food processing

industry in Russia for January"November 2007 .......

Baby and school food

Kon'

I.Ya

.

Actual problems of schoolboy’s nutrition

organization .............................................................

Zolotin

A.Yu

., Bashkirov O.I., Antipova T.A., Lu"

kin N.D., Koptelova E.K.

Powdery mixes for baby and

school food ..............................................................

Ovcharova G.P., Abrech

M.Yu

., Neporozhnyaya

E.Yu.

Functional products of sublimation drying .....

Lilishentseva A.N., Safronova D.A., Komarova N.V.

Perspective directions of creation of the combined

products ...................................................................

Zubova S.V., Kuznetsov V.V., Simonenko S.V.

Fluorinated milk for caries treatment .......................

Chumakova I.V., Fateeva N.V., Bleher B.M., Gorin

E.A.

Cultured milk foods for children of early age....

Ustinova A.V., Dervitskaya O.K.

New maet product –

canned sausages for children ...................................

Lugovaya N.P., Seletskiy S.A., Stasilevich N.M.,

Savina O.V.

Semi"finished products of long working

life ............................................................................

Lavrinenko N.I., Gapeeva L.A., Safronova D.A.

New

kinds of the tinned products of functional purpose

Patsyuk L.K., Lukashevich O.N

. Pur

é

e"like canned

food for nutrition of children ..................................

Andreev N.R., Bakulina L.F., Lapidus T.V.

Product of

baby health food on the basis of starch and starch

containing raw material ...........................................

Oganesyants L.A., Filonova G.L., Oreshchenko A.V.,

Durnev A.D.

Safety – priority in manufacture of

nonalcoholic beverages ............................................

Dracheva L.V.

Conference of baby dieticians ..........

Optimal food

Rogov I.A., Titov E.I., Nefedova N.V., Ganina V.I.

Food stuffs with pro"and prebiotic properties .........

Ustinova A.V., Belyakina N.E., Surina A.I.

Functional

meat products for preventive maintenance of

alimentary conditions ...............................................

Zhitnikova V.S.

Emulsion products of functional

purpose on fruit"and"vegetable basis ......................

Kisil N.N., Ter"Sarkisyan E.M.

Amino acids –

effective food additives ...........................................

Economics and management

Guluyk N.G.

Way of development of starch treacly

branch ......................................................................

Mishiev

P.Ya.

Creation of new marks of cognac

production on the basis of structuring of quality

function ....................................................................

Novoselov S.V., Mayurnikova L.A.

Innovative activity

of scientifically"educational complex .......................

Engineering and technology

Dotzenko S.M., Yushchenko B.I., Kodirova G.A.,

Filonova O.V.

Protein"vitamin vegetable salads with

soy plantlets .............................................................

Ahmetzyanov A.M.

Reception of juice of wild"

growing berries using direct extraction method ......

Packaging and logistics

Operate an automatic packaging machine? Your

rights, please ............................................................

Gavrilenko A.P., Tolkunova N.N.

Process of

packaging design"projects creation – achievement

of new stage of consumer and aesthetic properties

Raw materials and additives

Silagadze M., Iobidze A., Ardemanashvili T.,

Kalandia A., Chhartishvili N.

Use of fruits and

products of palm tree processing in food processing

industry ....................................................................

Dzharulaev D.S.

Berries of white mulberry for

manufacture of «Dessert product» ..........................

News from companies

...........................................

News from professional industrial branch unions

News from R&D institutes and higher

educational institutions

.........................................

Events and facts

Forum «Development of canning manufacture up to

2010» ........................................................................

WASMA ....................................................................

«Mill 2007» ...............................................................

RosBioTech ...............................................................

Have a good way! ....................................................

Quality – guarantee of success ................................

Anniversary exhibition of food components ............

AGRO DIRECTOR 2007: creating effective business in

agricultural industry of Russia ..................................

XI All"Russia inter"branch exhibition «Buy Russian»

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