ЭлБиб

11.01.2018

Особенности развития рынка мяса как предпосылка становления семейного фермерского хозяйства

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рыночную среду.

Annotation:

Development of the meat market as an agro-food segment of the agrarian market is relevant from

the point of view of the development of new management forms. Since the meat market creates

organizational, economic, social and institutional conditions for the effective functioning of both

formal organizational and legal management forms, as well as informal, occupying a special place

in the overall structure of gross agricultural production. Such for today are private peasant

holdings, share of which in the market reaches almost 50%, and for some products – 100%.

Analyzed Ukrainian meat market for the 2010 – 2015, which allowed to establish a negative trend

in the production of almost all types of meat, which does not provide the required scientifically-

recommended level of consumption of meat and its products.

Indicators for the meat market development can become such information to provide researched

entities to transform and institutionalize into the market environment.

Электронная Научная СельскоХозяйственная Библиотека