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CONTENTS
2/2015 Scientific and Industrial Journal. Published since 2000
Editor-in-Chief O.P. Presniakova
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Форматыфайлов: tif (CMYK, разрешение 300 dpi), ai, eps, cdr (CMYK, текст в кривых)
Editorial Board:
Antipov S. T., Doctor of Technical Science, Professor
Russia, Voronezh State Technological Institute,
Gaina B.S., Academician of the Moldavian Academy of Science,
Doctor Habilitate of Technical Sciences, Professor
Moldova, Public Institution «Practical Scientific Institute of Horticulture and Food Technology»,
Guguchkina T.I., Doctor of Agricultural Science, Professor
Russia, North-Caucasian Zonal Research Institute of Horticulture and Viticulture,
Zaychik Ts.R., Candidate of Technical Science, Professor
Moscow State University of Technology and Management,
Egorov E.A., Doctor of Economics, Professor
Russia,North-CaucasianZonalResearchInstituteofHorticultureandViticulture
Ilyina I.A., Doctor of Technical Science
Russia,North-CaucasianZonalResearchInstituteofHorticultureandViticulture
Kaishev V.G., Doctor of Economic Science
Russia, Administration of President of the Russian Federation in the North Caucasian Federal District,
Maystrenko A.N.,Candidate of Agricultural Science
Russia, All-Russian Research Institute of Viticulture and Winemaking named after Y.I. Potapenko,
Marcosov V.A., Doctor of Technical Science, Professor
Russia, Kuban University of Technology,
Oganesyants L.A., Academician RAS, Doctor of Technical Science, Professor
Russia, All-Russian Scientific Research Institute of Brewing, Beverage and Wine Industries,
Panasyuk A.L., Doctor of Technical Science, Professor
Russia, All-Russian Scientific Research Institute of Brewing, Beverage and Wine Industries,
Panahov T.M. , Candidate of Technical Science
Azerbaijan, Azerbaijan Scientific-Research Institute of Viticulture and Winemaking,
Petrov V.S., Doctor of Agricultural Science
Russia, North-Caucasian Zonal Research Institute of Horticulture and Viticulture,
Radzhabov A.K., Doctor of of Agricultural Science, Professor
Russia, Moscow Agricultural Academy named after K.A. Timiryazev,
Roychev V., Doctor of Agricultural Science, Professor
Bulgaria, Pldovdiv, Agricultural University,
Reitblat B.B., Doctor of Technical Science
Germany, RTA Technical assistance GMDH,
Troshin L.P., Doctor of of Biological Science, Professor
Russia, Kuban Agricultural University,
Khanukov E.R., Doctor of Economic Science
Russia, the State Duma of the Federal Assembly of the Russian Federation,
Scholz-KulikovE.P.,AcademicianofEngineeringAcademyofUkraine,DoctorofTechnicalScience,Professor
Russia, Crimea, Simferopol, Crimea Agro-Technological University named after M.I. Kalinin,
Address: 18 Panfilova st, bldg 3, Moscow, 125080, Russia
Phone/fax: +7(499)750-01-11*68-98. E-mail:
 Wine-making and viticulture Food Industry Publishing House
INDUSTRY PROBLEMS
Kiseleva T.F., Bastron E.V., Kiseleva V.M.
Russian Special Wines Market on the Example of Port Wines. Part 2. . . . . 4
Tosunova I.V., Ilnitskaya E.T., Talash A.I.
To the Question of the Kuban Blight Grapes Problem. . . . . . . . . . . . 8
WINEMAKING
Cherepitsa S.V., Sytova S.N., Zakharov M.A., Peschanskaya V.A.,
Guguchkina T.I., Markovsky M.G., Yakuba Y.F.
New Method of Determining the Amount of Impurities in Alcohol Products by
Gas Chromatography . . . . . . . . . . . . . . . . . . . . . . . . . 12
Oganesyants L.A., Loryan G.V.
Volatile Components of Mulberry Distillates. . . . . . . . . . . . . . . 17
Gisheva S.A., Ageeva N.M.
Patulin Synthesis Pathways and Mechanism of its Interaction with the Amino
Acids in Fermented Apple Juice . . . . . . . . . . . . . . . . . . . . . 21
Bilko M.V., Grechko N.Y.
Influence of Iron Ions on the Quality of Table
Pink Wine Materials . . . . . . . . . . . . . . . . . . . . . . . . . . 26
Mikaberidze M., Aplakov V.
Heat Treatment of Grape Pulp in the Field
of Infrared Rays. . . . . . . . . . . . . . . . . . . . . . . . . . . . 24
Ismailov K.S., Iskenderov I.V., Mekhtiev U.D.
The Role of Oak Wood during Maturation of Cognac Spirit. . . . . . . . . 29
VITICULTURE
Troshin L., Milovanov A., Zvyagin A.
Ampelo-Genetic Screening of Prospective Table and Technical Grades and
Proto-Clones of Grape. . . . . . . . . . . . . . . . . . . . . . . . . 33
Ilnitskaya E.T., Tokmakov S.B., Saprun I.I.
Dagestan Native Grape Varieties Microsatellite
Genotyping. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37
Krasilnikov A.A., Russo D.E.
Effect of Trace Elements on Growth and Development of Shoots,
Leaf Area and Productivity of Grapes. . . . . . . . . . . . . . . . . . 40
Rabadanov G.G., Rabadanov R.G.
Verticillium Wilt in the Vineyards of Dagestan . . . . . . . . . . . . . . 45
Kazakhmedov R.E.
Physiological Methods to Improve the Stability of the Grapes
to the Phylloxera. . . . . . . . . . . . . . . . . . . . . . . . . . . 48
Malykh G.P., Magomadov A.S., Yakovtseva O.L., Zubova T.A.
Gravy-Morphological Way to Create Seedlings. . . . . . . . . . . . . . 52
INFORMATION
Rozina L.I.
XVIII International Professional Competition
of Wines and Spirits. . . . . . . . . . . . . . . . . . . . . . . . . . 56
The Most Glamorous French Wines under the Project
«Wine with Style». . . . . . . . . . . . . . . . . . . . . . . . . . . 58
Электронная Научная СельскоХозяйственная Библиотека