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3

МасложироваЯ промышленность

№ 4-2014

С О n t e n t s

Журнал зарегистрирован Комитетом

Российской Федерации по печати.

Регистрационный № 019113

Лицензия № 064938

4 • 2014

АПМП

Участник Ассоциации

производителей и потребителей

масложировой продукции

и Масложирового Союза России

Chief Editor

Olga Presnyakova

,

Candidate of Technical Science

Deputy Chief Editor

Aleksey Petrovich Nechaev

,

Doctor of Technical Science

Editorial Board

Ivan Petrovich Artemenko

,

Doctor of Technical Science (Russia),

Ltd. «Labinsk Oil Extraction Plant»,

labmez@mez.kuban.ru

Svetlana Fyodorovna Bykova

,

Doctor of Technical Science,

North-Caucasian Branch of State Scientific

Institution All-Russian Scientific Research Institute

of Fats of RAAS,

rastma@bk.ru

Nikolay Kuzmich Dolgushkin,

Doctor of Economical Science, Professor,

Corresponding Member of the RAS

Vera Sergeevna Iunihina

,

Doctor of Technical Science,

International Industrial Academy,

iunikhina@grainfood.ru

Nikolay Vladimirivich Komarov

,

Candidate of Technical Science,

MoscowBranch of State Scientific Institution

All-Russian Scientific Research Institute of Fats of

RAAS

Alla Alekseevna Kochetkova

,

Doctor of Technical Science,

Institute of Nutrition RAMS,

kochetkova@ion.ru

Alexandr Nikolaevich Lisitsin

,

Doctor of Technical Science,

State Scientific InstitutionAll-Russian Scientific

Research Institute of Fats of RAAS,

vniig@vniig.ru

Kahramon Halimovich Mazhidov,

Doctor of Technical Science,

Bukhara Engineering and Technology Institute,

Kafedra-03@mail.ru

Viktor Leonidovich Nefyedov

,

Candidate of Economic Science,

Russian Union of Oil and Fat,

mgsr@mail.ru

Yuriy Avraamovich Sultanovich

,

Doctor of Chemical Science,

MC «Solar Products»,

yury.sultanovich@solpro.ru

Yuriy Alexandrovich Tyrsin

,

Doctor of Technical Science,

Moscow State University of Food Production,

tyrsin@mail.ru

ПРОМЫШЛЕННОСТЬ

Ответственность за

содержание реклам

и объявлений несет

рекламодатель

Мнение редакции не

всегда совпадает

с мнением авторов

статей

Требования к макету рекламы

Размер страницы до обреза

215 х 300 мм

Размер страницы после обреза 210 х 290 мм

Полоса набора

185 х 263 мм

1/2 полосы: горизонтальная

185 х 130 мм

вертикальная

90,5 х 263 мм

1/3 полосы: горизонтальная

185 х 85 мм

вертикальная

59 х 263 мм

1/4 полосы: вертикальная

90,5 х 130 мм

1/8 полосы: горизонтальная

90,5 х 63 мм

Форматыфайлов:

tif (разрешение 300 dpi, СMYK), eps, ai, cdr

(CMYK, текст в кривых)

Art Requirements

The format of the page before cutting 215 х 300mm

The format of the pageafter cutting

210 х 290 mm

Usable area

185 х 263 mm

1/2 of the page: horizontal

185 х 130 mm

vertical

90,5 х 263mm

1/3 of the page: horizontal

185 х 85mm

vertical

59 х 263mm

1/4 of the page: vertical

90,5 х 130mm

1/8 of the page: horizontal

90,5 х 63mm

File Formats:

tif (300 dpi, СMYK), eps, ai, cdr (CMYK, text to curves)

Подписано в печать 18.07.2014

Формат 60х90 1/8.

Печать офсетная.

Отпечатано в типографии

ООО «Печатный салон «ШАНС»

© ПИЩЕПРОМИЗДАТ

Markets and Business

Awards of the Corporation SOYUZ

4

Scientific and Practical Forum GC EFCO

5

Elevator GC EFCO

6

Restyling of Vegetable Oil

Assortment «Nafis»

6

Basic Chair of GC EFCO at Voronezh State University

7

Industrial Installations of SELO

9

Conference

L.V. Dracheva.

Development of the Oil and Fat Industry of Russia

12

Technologies and Equipment

Abdurakhimov A.A., Kadirov Y.K., Serkaev K.P.

Miscella Cotton

Refining Using Hydration and Electromagnetic

Treatment Processes

16

Akramova R.R., Abdurakhimov S.A.

Influence of Structure and

Composition of Safflower Meal on its Degree of Impregnation with

a Hydrocarbon Solvent

19

Functional Fat Products

Tyrsin Y.A., Kazantseva I.L.

Perspective Natural Supplements

for Mayonnaise with Functional Properties.

Message 2. Green Tea Extract

21

Results of the Study

Voronina M.S., Makarova N.V

. The Content of Primary

and Secondary Oxidation Products in the Fat Stage

of White Butter Biscuit

24

Derevenko V.V., Mirzoev G.K., Kalmanovich S.A.

Chemical

Characteristics of Watermelon Seeds Astrakhanskiy Variety,

Grown in Tajikistan

27

Innovative Products

Rodnikova A.A., Kulikovskaya T.S., Sultanovich Y.A.,

Dukhu T.A.

Basic Regularities of Sunflower Oil

Reservoir Storage

29

Chronicle and Information

Quality Control of Food Products with I

nnovative Technologies

32

Modern State of Beef Cattle in the

Russian Federation

35

Mixed Fodders–2014

39

Электронная Научная СельскоХозяйственная Библиотека