ЭлБиб

388 / 540

СОСТОЯНИЕ ВСЕМИРНЫХ ГЕНЕТИЧЕСКИХ РЕСУРСОВ ЖИВОТНЫХ
В СФЕРЕ ПРОДОВОЛЬСТВИЯ И СЕЛЬСКОГО ХОЗЯЙСТВА
РАЗДЕЛ 4
358
предупреждению и реагированию, должны основы-
ваться на исчерпывающей информации, полученной
с использованием описанных выше методов. Однако
в случаях, когда требуются немедленные действия,
необходимы инструменты и методы, которые могут
эффективно использовать неполную информацию.
Источники
Ayalew,W., Rege, J.E.O., Getahun, E., Tibbo, M. &Mamo, Y.
2003. Delivering systematic information on indigenous
animal genetic resources – the development and
prospects of DAGRIS. In Proceedings of the Deutscher
Tropentag 2003,Technological and Institutional Inno-
vations for Sustainable Rural Development, held 8–10
October 2003. Göttingen, Germany. (also available at
.
Ayalew, W., van Dorland, A. & Rowlands, J. 2004. Design,
execution and analysis of the livestock breed survey in
Oromia Regional State, Ethiopia. Addis Ababa and Nai-
robi. OADB (Oromia Agricultural Development Bureau)
and ILRI (International Livestock Research Institute).
DAGRIS. 2004. Domestic Animal Genetic Resources
Information System (DAGRIS). J.E.O. Rege,
W. Ayalew & E. Getahun, eds. Addis Ababa.
International Livestock Research Institute.
FAO. 1984. Animal genetic resource conservation by
management, databanks and training. Animal
Production and Health Paper No. 44/1. Rome.
FAO. 1986a. Animal genetic resources data banks – 1.
Computer systems study for regional data banks.
Animal Production and Health Paper No. 59,
Volume 1. Rome.
FAO. 1986b. Animal genetic resources data banks – 2.
Descriptor lists for cattle, buffalo, pigs, sheep and
goats. Animal Production and Health Paper No. 59,
Volume 2. Rome.
FAO. 1986c. Animal genetic resources data banks – 3.
Descriptor lists for poultry. Animal Production and
Health Paper No. 59, Volume 3. Rome.
FAO. 1992. The management of global animal genetic
resources. Proceedings of an Expert Consultation,
Rome, Italy, April 1992. Edited by J. Hodges. Animal
Production and Health Paper No.104. Rome.
FAO. 1998. Report: Working group on production environ-
ment descriptors for farm animal genetic resources.
Report of a Working Group, held in Armidale,
Australia, 19 – 21 January 1998. Rome.
FAO.2005. Genetic characterization of livestock populations
and its use in conservation decision making, by O.
Hannotte & H. Jianlin. In J. Ruane & A. Sonnino,
eds. The role of bio-technology in exploring and
protecting agricultural genetic resources, pp. 89–96.
Rome. (also available at
a0399e/a0399e00.htm).
FAO. 2006. A system of integrated agricultural censuses
and surveys, volume 1, World Programme for the
Census of Agriculture 2010. Statistical Development
Series No. 11. (also available at
es/ess/census/default.asp).
FAO/UNEP. 1998. Primary guidelines for development
of national farm animal genetic resources
management plans. Rome.
FAO/UNEP. 2000. World watch list for domestic animal
diversity, 3rd edition. Edited by B.D. Scherf. Rome.
Gibson, J.P., Ayalew, W. & Hanotte, O. 2007. Measures
of diversity as inputs for decisions in conservation of
livestock genetic resources. In D.I. Jarvis, C. Padoch & D.
Cooper, eds. Managing biodiversity in agroecosystems.
New York, USA. Columbia University Press.
Oklahoma State University. 2005. Breeds of livestock.
Stillwater, Oklahoma, USA. Department of Animal
Science, Oklahoma State University. (available at
.
Rege, J.E.O. 1992. Background to ILCA’s animal genetic
resources characterization project, objectives and
agenda for the research planning workshop. In J.E.O.
Rege & M.E. Lipner, eds. Animal genetic resources:
their characterization, conservation and utilization.
Research planning workshop, ILCA, Addis Ababa,
Ethiopia, 19-21 February, 1992, pp. 55–59. Addis
Ababa. International Livestock Centre for Africa.
Rowlands, J., Nagda, S., Rege, E., Mhlanga, F., Dzama,
K., Gandiya, F., Hamudikwanda, H., Makuza,
S., Moyo, S., Matika, O., Nangomasha, E. &
Sikosana, J. 2003. The design, execution and
analysis of livestock breed surveys - a case study in
Zimbabwe. A report to FAO. Nairobi. International
Livestock Research Institute.