Table of Contents Table of Contents
Previous Page  49 / 104 Next Page
Information
Show Menu
Previous Page 49 / 104 Next Page
Page Background

Молочнохозяйственный вестник, №3 (11), III кв. 2013

49

Технические науки

24.

Stella R., Ganzerli Valentini M.T., Maggi L. Determination of 90Sr and milk

by using two inorganic exchangers. Applied Radiation and Isotopes, Vol. 44,

Issue 8, pp. 1093–1096 (1993)

25.

Mikulaj V., Švec V. Radiochemical analysis of 90Sr in milk, soil and plants

by solvent extraction, Journal of Radioanalytical and Nuclear Chemistry, Vol.

175, Issue 4, pp. 317-324 (1993)

26.

Tait D., Wiechen A. Use of liquid scintillation counting for fast determination

of 89Sr and 90Sr in milk. Science of The Total Environment, Vol. 130–131, pp.

447–457 (1993).

27.

Cobb J., Warwick P., Carpenter R.C., Morrison R.T. Determination of

strontium-90 in milk samples using a controlled precipitation clean-up step

prior to ion-chromatography. Science of The Total Environment, Vol. 173–174,

pp. 179–186 (1995)

28.

Macášek F., Gerhart P. Distribution and speciation of cesium, strontium,

and europium in the aqueous two-phase system milk-pectin. Journal of

Radioanalytical and Nuclear Chemistry, Vol. 186, Issue 1, pp. 9-21 (1994)

29.

Kabai E., Hornung L., Savkin B.T., Poppitz-Spuhler A., Hiersche L. Fast

method and ultra fast screening for determination of 90Sr in milk and dairy

products. Science of The Total Environment, Vol. 410–411, pp. 235–240 (2011)

30.

Saraygord-Afshari N., Abbasisiar F., Abdolmaleki P., Ghiassi-Nejad M.,

Attarilar A. Determination of 90Sr in milk and milk powder in Tehran and

estimation of annual effective dose. The Environmentalist, Vol. 31, Issue 3, pp

308-314 (2011)

31.

Kruk M., Solecki J. Studies of 90Sr presence in milk and commercial dairy

products. Journal of Radioanalytical and Nuclear Chemistry, Vol. 290, Issue

2, pp. 325-332 (2011)

32.

Hamada N., Ogino H., Fujimichi Y. Safety regulations of food and water

implemented in the first year following the Fukushima nuclear accident. Journ.

Radiat Res., Vol. 53, Issue 5, pp. 641–671 (2012).

33.

Altzitzoglou T., Bohnstedt A. Characterisation of the IAEA-152 milk powder

reference material for radioactivity with assigned values traceable to the SI

units. Applied Radiation and Isotopes, Vol. 66, Issue 11, pp. 1702–1705 (2008)

34.

Spasova Y., Wätjen U., Altzitzoglou T. European measurement comparison

of 137Cs, 40K and 90Sr in milk powder. Journal of Radioanalytical and Nuclear

Chemistry, Vol. 277, Issue 1, pp. 211-215 (2008)

35.

Navarrete J.M., Martínez T., Cabrera L. Comparative study between

radioactive contamination in powder milk by Chernobyl accident (137Cs) and

natural radioactivity (40K). Journal of Radioanalytical and Nuclear Chemistry,

Vol. 272, Issue 2, pp. 277-279 (2007).

36.

Schönhofer F., Weisz J. Measurement by ultra low level liquid scintillation

counting following the Chernobyl accident. Journal of Radioanalytical and

Nuclear Chemistry, Vol. 115, Issue 1, pp. 125-140 (1987)

37.

Rantavaara A., Haukka S. Radioactivity of milk, meat, cereals, and other

agricultural products in Finland after the Chernobyl accident in 1986. Finnish

Centre for Radiation and Nuclear Safety, 1988, 110 p.

38.

Rantavaara A., Saxen R., Kostiainen E. Dietary 137Cs and 90Sr in Finland

in 1960 - 2000. In: Summaries of studies carried out in the NKS/BOK-2 project

(Technical report; Ed. by S.E. Palsson), pp. 10-18, Icelandic Radiation Protection

Электронная Научная СельскоХозяйственная Библиотека