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Аграрная наука Евро-Северо-Востока, № 4(41), 2014 г.

3

AN AGRARIAN SCIENCE OF EURO-NORTH-EAST - № 4 (41) – 2014 г.

Editor-in-Chief

academician of RAS

V.A. Sysuev

Editorial counsil:

N.R. Andreev, Dr. Sci. Tech., corresponding member of RААS, A.V. Baranov, Dr. Sci. Biol., prof.,

A.M. Gurianov, Dr. Sci. Agric., prof., S.V. Degteva, Dr. Sci. Biol., N.G. Kovalev, Dr. Sci. Tech., prof., acad. of RАS,

A.I. Kostjaev, Dr. Sci. in Economics, prof., acad. of RАS, V.М. Kosolapov, Dr. Sci. Agric., prof., corresponding member of

RААS, I.M. Kulikov, Dr. Sci. in Economics, prof., acad. of RАS, Li Yu, prof., foreign member of RAAS (P.R. of China),

V.I. Makarov, Dr. Sci. Agric., prof., V.G. Mokhnatkin, Dr. Sci. Tech., prof., Kaisa Poutanen, prof., B. Romanyk, Dr. Sci. Tech.,

prof. (Poland), I.V. Savchenko, Dr. Sci. Biol., prof., acad. of RAS, A.G. Samodelkin, Dr. Sci. Biol., prof., B.G. Safonov,

Dr. Sci. Biol., prof., corresponding member of RAAS, P.N. Sisiagin, Dr. Sci. in Veterinary, prof., corresponding member of

RAAS, U.A.Tsoy, Dr. Sci. Tech., prof., corresponding member of RAAS, G.S. Junusov, Dr. Sci. Tech., prof.

Editorial Board:

N.E. Rubtsova, Cand. Agric. Sci., the lecturer, N.N. Coboleva, T.V. Agalakova, Cand. Biol. Sci.,

G.A. Batalova, Dr. Agric. Sci., prof., corresponding member of RAAS, A.I. Burkov, Dr. Sci. Tech., prof.,

A.A. Ivanovskiy, Dr. Sci. Biol., L.M. Kozlova, Dr. Agric. Sci., O.V. Kostenko, Cand. Sci. in Economics, senior lecturer,

F.F. Mukhamadjarov, Dr. Sci. Tech., prof., R.V. Rusakov, Cand. Biol. Sci., O.V. Rjabova, Cand. Biol. Sci., I.A. Ustjuzhanin,

Cand. Agric. Sci., V.A. Figurin, Dr. Agric. Sci., T.K. Sheshegova, Dr. Sci. Biol., I. Shirokikh, Dr. Sci. Biol.

CONTENTS

PLANT GROWING

AGRICULTURE,

AGROCHEMISTRY,

AMELIORATION

VETERINARY

MEDICINE

ZOOTECHNY

МECHANIZATION

ECONOMICS

СHRONICLE

JUBILEE

Batalova G., Tuljakova М., Permjakova S., Rusakova I.

New adaptive varieties of covered oats……………………………………………

4

Shchennikova I.

Influence of weather conditions on growth and development

of barley Plants in Kirov region…………………………………………………...

9

Maksimov V., Zolotareva R., Ivanova L., Vinogradov G.

Efficiency of varieties of spring barley at cultivation on a different backgrounds

of mineral nutrition in the conditions of the central soil-and-climatic zone of the

Republic of Mari El………………………………………………………………..

13

Serqeeva Z., Sintsova N., Lyskova I.

New potato variety Golubka…………......

18

Fadeev A., Nikonova Z., Osipova Yu.

Preservation of a collection of hop (

Humulus lupulus

L.) and selection

of sources for formation of a working genetic collection………………………….

21

Abashev V., Svetlakova Е., Popov F., Noskova Е., Denisova А.

Influence of increasing rates and ratio of mineral fertilizers on winter rye

yield and seed quality……………………………………………………………...

26

Kopylov S., Raznitsyna V.

Morphological characteristics of the cardiac

muscle in calves showing clinical signs of myocardiodystrophy………………….

31

Burova O., Isaev V., Blokhin A.

Endogenic intoxication index as

a prophylaxis rate at gastrointestinal diseases in newborn calves………………..

35

Filatov A., Sapozhnikov A.

Farmacoprevention of postnatal disease in sows………………………………….. 39

Yashin I., Kosorlukova Z., Zotkin G., Blokhin P.

Prophylaxis of obstetrical pathologies in cows……………………………………

44

Chashchukhin V.

Age variability of chewing surfaces of teeth of moose (

Alces alces

L.) in the

basin of river Vyatka………………………………………………………………

48

Vinitsky S., Romanjuk V., Savinyh P.

Efficiency of application of milking robots on Poland family farms……………...

52

Dyomshin S., Cheremisinov D., Kozlova L., Popov F., Noskova E.

Working out of the combined soil-cultivating unit and estimation of efficiency

of its use……………………………………………………………………………....

57

Dentsov M., Gorbunov B.

Energy assessment of technological process of sugar beet harvesting…………….

62

Pashin E., Baranov А.

Prospects of development of technologies of cleaning and processing of flax……

66

Kostenko O.

Organizational-economic mechanism and typical models of creation

and development of small innovative enterprises………………………………….

71

78

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